Appellation : AOP CORBIERES (Terroir de Fontfroide)
Soil: Located in the heart of the Fontfroide hills, Château Auris benefits from a protected and cool situation tempering the Mediterranean climate. This terroir allows a perfect ripening, in the meantime preserving natural acidity and fruity aromas. Soils are diverse: sand, clay and silt.
Grapes: Grenache, Cinsault, Syrah.
Harvest: By hand and machine from September 15th to October 3rd.
Yield: 30hl/h.
Vinification: Direct pressing and fermentation at low temperature in small stainless steel tank (separately by grape variety). Maturation on the lees.
Alcohol: 13 %
Tasting: Nice pale pink colour with purple hues. Delicate bouquet with strawberry and pastry aromas. The mouth is round, perfumed, with a lingering finish. Fine, elegant and well balanced. To enjoy with mediterranean cooking, salads, vegetable tart or grilled meats. Serve at 10/12 ° C.